MEAT & FISH

LIMIT ONE ENTRÉE PER GUEST

“Honey-Citrus-Mustard Grill Fish”

Roasted to perfection,topped with lemon-honey-mustard glaze, presented with vegetables and orange-butter sauce


from


”Ranch And Garlic-Butter Roast Grouper fillet”

Ranch dressing, garlic, roasted to perfection with vegetables, lemon butter sauce.

 

from

“Chicken Parmesan”

Breaded and fried, Parmesan crusted presented with grilled zucchini and linguine marina


from

“Steak Diane”

Char roasted, flamed with brand, presented with vegetable-hash and creamy mushroom sauce.

from



from



"Garlic Beef And Broccoli Stir Fry”  

Finished in a spicy chili garlic sauce, complemented by Chinese egg noodles.

from


“BBQ Lamb Gyro Flatbread Pizza”

Char Grill Pita bread, roast, lamb gyro, fire roasted tomatoes, tzatziki sauce and arugula.

from

DESSERT

Your choice of delectable pastries from our roving Pastry Cart

Breezes Bahamas

Part of the SuperClubs
Collection of Hotels & Resorts

© 2020 Breezes Resorts & Spas